Croissant special made of butter dough produced by a unique method. A layer of the butter and flavoured dough is rolled up into a croissant shape. Thanks to our baking technology, the inside of the croissant is fluffy and filled with a forest fruit mixture.
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MINIT Cocoa croissant with apricot filling
XL Butter croissant
XL Croissant with nougat filling
Cinnamon roll
Chocolate roll
Double croissant with chocolate filling
Double croissant with forest fruit filling
Ham-cheese croissant
Pistachio croissant